What A Yummy Valentines Day

I was very treated this Valentines Day and felt I had to post some pics of the amazing meal Chris made for me. Asparagus wrapped in smoked salmon with a truffle infused hollandaise sauce, poached duck egg and Gruyere cheese crisp. For pudding, a gooey chocolate souffle with creme-brule ice-cream. Absolutely delicious it was.

Homewood Park, A Fabulous Treat

We were very lucky to have a spontaneous Sunday lunch at the delightful Homewood Park just outside Bath last weekend. Entering the hotel via a quaint old, windy drive and being greeted by some lovely welcoming staff, it wasn't long before we were quaffing a glass of lovely Champagne and making some tough decisions from a hugely tempting menu. As I don't eat meat, I opted for a smoked haddock rarebit with chowder to start, followed by pan fried sea bream with Nicoise vegetables. For dessert (I simply couldn't resist), I had an utterly divine pecan pie with honey marshmallow covered in cocoa nibs and home made caramel ice-cream. Yum yum! Every dish was totally delicious and inspiring, including the freshly made, still warm bread served up on a slate and the cute petite fours which consisted of macaroons, truffles and jellies. I also had to post a couple of photo's of my dining companions choices too, to show the perfect roast beef and trio of rhubarb desserts. An experience to cherish. I hope to return again soon.

An Indian Treat

Chris is perfecting home-made naan breads and subtly spiced tandoori delights. Last night he came up trumps with this yummy offering.

Tandoori Salmon

So it's time to be healthy! After year of indulging, I've been eating lots of salads and fresh vegetables, this Tandoori salmon with roasted peppers, tomato and onion salsa and salad was pretty yummy and nice and good for me too!